Bob's products are as good as ever. If you have children who cannot eat gluten at home, you can use this potato flour, rice flour, and psyllium husk powder to mix and make various cakes for your children.

Sarasu92

Gold

Posted on Apr 18, 2024

425

1,545

Awesome

Verified Purchase

Rewarded Review

Auto-translated from Arabic

Very nice. I replaced it with harmful starch flour. I started putting it in soups as it thickens them, and with anything that requires a tablespoon or two of flour. I always recommend it.

iHerb Customer

Gold

Posted on Mar 27, 2024

425

Verified Purchase

Rewarded Review

Auto-translated from Chinese, Traditional

The taste and quality of the ingredients looked good. I don't mind the taste, it's on par with others I've tried. Great for a quick breakfast.

iHerb Customer

Silver

Posted on Dec 5, 2023

144

For bread making

Verified Purchase

Rewarded Review

Auto-translated from Japanese

When I make bread with potatoes, it's a hassle to steam the potatoes and add them each time, so I bought this because it keeps well. It's very convenient.

iHerb Customer

Posted on Apr 23, 2024

Verified Purchase

Rewarded Review

Auto-translated from Japanese

I bought it to try using it in cooking. I tried adding it to batter for fried foods, and kneading it into a thin layer to make potato mochi (rice cake), and my kids loved it.

iHerbCustomer

Gold

Posted on Nov 11, 2023

507